Sweet green sauce
grilles zuchinni, alfalfa sprouts, parsley, sauerkraut (or even better, KIMCHI- but my second batch is gone, again!) & other veggies
Prepare the patties
Preheat the oven to 180C. Mix all the veggies in a big bowl. Add the oil and bread crumbs. The mixture will become sticky and now you can Form the patty using your hands and prepare a tray with some cooking paper. Leave them in the oven for about 30 min then flip them over and leave them for another 30 min. Let them to cool down before using them in burgers.
Prepare the dressing
Add all the ingredients in your blender and mix until everything is smooth. Add more acv and salt if needed.
Prepare the grilled zuchinni using your electric grill
Check your patties. If they are ready, give them 20 mins to cool down and start to prepare your burger by preparing the buns.
Keep the dressing and sauerkraut/Kimchi close, you'll need them :)